日本製菜切包丁・薄刃包丁｜鋭い切れ味と確かな品質

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Motokane Blue Steel No.1 Nakiri Knife 165mm

元兼青紙一号―菜切り包丁 (165mm)

¥20,000 JPY

Misono AUS-8 Molybdenum Steel Chinese Cleaver with a quince wood handle and double bevel edge, 192mm blade, for versatile kitchen tasks.

ミソノ中華包丁―AUS-8モリブデン鋼

¥24,700 JPY

Masamoto KS Usuba 165mm Vegetable Knife crafted from White Steel No.2, ideal for precise vegetable cutting

正本 KS 本霞白紙二号薄刃包丁―180mm (7")

¥51,200 JPY

Sukematsu Powdered High-Speed Steel - Nakiri (165mm) Sukematsu Knives

助松薄刃包丁 – 粉末ハイス鋼 165mm

¥46,500 JPY

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