Misono Molybdenum Steel (AUS-8) - Gyuto knife

Knife Model: Misono Molybdenum Steel Series Gyuto
Blade Material: AUS-8 Molybdenum Vanadium Stainless Steel
Rockwell Hardness (HRc): 57
Blade Grind and Edge Shape: Double Bevel Edge 70/30
Handle Material: Black Pakka Wood with Stainless Steel Bolster

Detailed Dimensions & Weights:

Gyuto 180mm (7 inches)
Cutting Edge Length: 180mm (7 inches)
Total Length: 300mm (11.8 inches)
Blade Thickness: 2mm (0.07 inches)
Blade Width: 41mm (1.6 inches)
Handle Length: 108mm (4.2 inches)
Total Weight: 135g (4.7 ounces)

Gyuto 210mm (8.2 inches)
Cutting Edge Length: 215mm (8.4 inches)
Total Length: 335mm (13.1 inches)
Blade Thickness: 2mm (0.07 inches)
Blade Width: 45mm (1.7 inches)
Handle Length: 112mm (4.4 inches)
Total Weight: 156g (5.5 ounces)

Gyuto 240mm (9.4 inches)
Cutting Edge Length: 250mm (9.8 inches)
Total Length: 375mm (14.7 inches)
Blade Thickness: 2.4mm (0.09 inches)
Blade Width: 51mm (2.0 inches)
Handle Length: 118mm
Total Weight: 233g (8.2 ounces)

Gyuto 270mm (10.6 inches)
Cutting Edge Length: 275mm (10.8 inches)
Total Length: 405mm (15.9 inches)
Blade Thickness: 2.4mm (0.09 inches)
Blade Width: 55mm (2.1 inches)
Handle Length: 118mm (4.6 inches)
Total Weight: 251g (8.8 ounces)

Gyuto 300mm (11.8 inches)
Cutting Edge Length: 305mm (12.0 inches)
Total Length: 440mm (17.3 inches)
Blade Thickness: 2.8mm (0.11 inches)
Blade Width: 61mm (2.4 inches)
Handle Length: 127mm (5.0 inches)
Total Weight: 337g (11.8 ounces)

Crafted from AUS-8 (HRc. 57) high-carbon 13 Chrome Molybdenum stainless steel, these blades are celebrated for their superior corrosion resistance, longevity, exceptional cutting performance, and ease of sharpening.