Enjoy the art of Japanese cuisine with this easy-to-maintain chef knife.
Designed with a simple yet highly functional shape, it reflects the traditional styles favored in Japan while enhancing ease of use.
The blade is crafted from a 3-layer construction: rust-resistant stainless steel on both sides, and a high-carbon molybdenum vanadium stainless steel core that maintains sharpness over time.
To resist water penetration, a metal bolster is fitted between the blade and handle for added durability.
The blade is finished to be as thin as possible, minimizing resistance and allowing for effortless cutting with less force compared to conventional knives.
Beautifully packaged in a paulownia wood box, this knife also makes a thoughtful gift for someone special.
Specifications:
• Total length: Approx. 31 cm
• Blade length: Approx. 19 cm
• Weight: Approx. 90 g
• Materials:
[Blade Core] High-carbon molybdenum vanadium stainless steel
[Blade Cladding] Rust-resistant stainless steel
[Handle] Reinforced laminated wood
• Country of manufacture: Japan