Sakai Takayuki Gingami No.3 Stain-Resistant Steel - Yanagiba (330mm)

General Features of Sakai Takayuki Gingami No.3 Stain-Resistant Steel - Yanagiba (330mm)

Craftsmanship with Heritage:
Sakai Takayuki's Gingami No.3 Yanagiba is the embodiment of over 600 years of Sakai's esteemed cutlery tradition. Forged in the historic city of Sakai, this 330mm Yanagiba knife showcases the pinnacle of traditional Japanese knife craftsmanship. Each blade is skillfully crafted from high-quality "Ginsan" Stainless Steel, also known as Silver paper Gingami No.3 Steel, a premium material sourced from Hitachi, a renowned Japanese Steel Company. This special steel is celebrated for combining the exceptional sharpness and edge retention of Carbon Steel with the added benefit of rust resistance.

Performance and Durability:
The Sakai Takayuki Gingami No.3 Yanagiba promises not only unparalleled sharpness but also a soft usage feeling and extraordinary durability. Its Ginsan steel composition ensures it can withstand the demands of rigorous kitchen use while maintaining its rust-resistant properties, making it a reliable companion for culinary professionals and enthusiasts alike.

Ergonomic Design:
Featuring an octagonal handle, the Sakai Takayuki Gingami No.3 Yanagiba is designed for comfort and ease of use, enhancing the culinary experience with every cut. The knife is also adorned with a Buffalo Tsuba (guard), signifying its superior quality and durability. Originally catered to professionals, its exceptional craftsmanship makes it an ideal gift and a treasured addition to any kitchen collection.

Please Note:
The buffalo tsuba (guard) is crafted from natural materials, leading to variations in color from the image presented.

Product Details

• Blade Steel Type: High Carbon Stainless Steel [Ginsan or Silver paper Gingami No.3 steel]
• Blade Length: 330mm

About Sakai Takayuki
A Tradition of Excellence:
Representing the rich cutlery tradition of Sakai, each Sakai Takayuki knife is a testament to the city's fame as the heart of professional cutlery in Japan. Hand sharpened to ensure maximum sharpness right out of the box, the Sakai Takayuki Gingami No.3 Yanagiba invites you to experience distinguished quality. A blade crafted not just for cutting, but for elevating the culinary experience.