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The Art of Japanese Cutting, Perfected for Every Kitchen
The Shizu Hamono 190mm Chef Knife distills centuries of Japanese blade-making tradition into a form that feels as natural in a home kitchen as it does in a professional one. Clean lines, a refined silhouette, and a blade so thin it seems to glide rather than cut — this is Japanese knife craft at its most honest and functional.
The Blade — Three Layers, One Purpose
The blade is built on a 3-layer clad construction — a time-honored technique that combines the best of two worlds: the razor-sharp performance of high-carbon steel at the core, protected by the durability of rust-resistant stainless steel on both sides.
| Core Layer | Outer Layers | |
|---|---|---|
| Material | High-Carbon Molybdenum Vanadium Stainless Steel | Rust-Resistant Stainless Steel |
| Role | Delivers razor-sharp edge & long-lasting sharpness | Protects the core, adds flexibility & rust resistance |
| Benefit | Holds a fine edge longer than standard steel | Easy maintenance, daily durability |
| Feel | Precise, responsive cutting | Stable, reliable performance |
The result: a blade that cuts with the precision of high-carbon steel and the low-maintenance reliability of stainless — the best of both in a single knife.
Thin Blade — Less Resistance, More Control
The blade is finished to be as thin as possible — minimizing drag through food and allowing effortless, precise cuts with significantly less force than conventional knives. Whether you're slicing through a ripe tomato or breaking down a whole chicken, the blade follows your intention rather than fighting it.
Craftsmanship Details
A stainless steel bolster between the blade and handle creates a watertight seal — preventing moisture penetration, extending the life of the handle, and adding the satisfying balance and weight distribution that serious cooks appreciate.
The reinforced laminated wood handle is shaped for comfortable, secure grip through extended prep work — warm to the touch, light in hand, and built to last.
The Perfect Gift
Beautifully presented in a traditional paulownia wood gift box, this knife makes an exceptional gift for home cooks, culinary enthusiasts, or anyone who believes that the right tool makes all the difference.
Care & Maintenance
- Hand wash only with mild detergent
- Dry immediately after washing
- Hone regularly and sharpen as needed
- Do not use in dishwasher
Product Details
- Total Length: 310mm (approx. 31cm)
- Blade Length: 190mm (approx. 19cm)
- Weight: approx. 90g
- Blade Core: High-Carbon Molybdenum Vanadium Stainless Steel
- Blade Cladding: Rust-Resistant Stainless Steel
- Handle: Reinforced Laminated Wood
- Bolster: Stainless Steel
- Packaging: Paulownia Wood Gift Box
- Origin: Made in Japan
United States: Import duties and taxes are calculated and collected at checkout. Orders are shipped on a Delivered Duty Paid (DDP) basis, so no additional customs charges are due upon delivery.
All Other Countries: Orders are shipped on a Delivered Duty Unpaid (DDU) basis. Import duties, taxes, VAT/GST, and customs clearance fees (if applicable) are the responsibility of the customer and may be collected by local customs or the delivery carrier upon arrival.
For more information, please refer to our Shipping Policy.
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