{"title":"Deba","description":"\u003ch3\u003e\n\u003cmeta charset=\"utf-8\"\u003eJapanese Deba Knives – Built for Fish, Forged in Japan\u003c\/h3\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe Deba is Japan's dedicated fish knife — thick-spined, \u003c\/span\u003e\u003cspan\u003esingle-bevel, and built to handle everything from scaling and \u003c\/span\u003e\u003cspan\u003egutting to filleting and cutting through small bones. No other \u003c\/span\u003e\u003cspan\u003eknife does this work as cleanly or as confidently. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eHandpicked from Japan's most respected makers, our Deba collection is sourced directly from Japan — chosen for sharpness, durability, and the kind of performance that serious fish preparation demands. Equally capable in professional kitchens and the hands of dedicated home cooks.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"handcrafted-aogami-steel-nakiri-knife-6-5-inch-165mm-from-sakai-japan-motokane-knives","title":"Motokane Blue Steel No.1 - Deba Knife (6.5 in)","description":"\u003ch3 class=\"text-text-100 mt-2 -mb-1 text-base font-bold\"\u003eForged by Tosa's Premier Blacksmiths\u003c\/h3\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eForged by one of Tosa's premier blacksmiths, the Motokane Deba delivers the power and precision that serious fish and poultry preparation demands — finished in a striking Kurouchi black forged surface that is as functional as it is beautiful.\u003c\/p\u003e\n\u003ch3 class=\"text-text-100 mt-2 -mb-1 text-base font-bold\"\u003eThe Blade\u003c\/h3\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe cutting edge is forged from Hitachi Yasugi Blue Steel No.1, clad in soft iron for durability and impact resistance. Hammered and forged by hand, the dense blade structure maximizes the characteristics of Blue Steel No.1 — exceptional sharpness, outstanding edge retention, and easy re-sharpening. The thick 7mm spine provides the weight and authority needed to split fish heads, break down poultry, and cut through semi-thawed frozen foods with confidence.\u003c\/p\u003e\n\u003ch3 class=\"text-text-100 mt-2 -mb-1 text-base font-bold\"\u003eKurouchi Craftsmanship\u003c\/h3\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Kurouchi finish — a black oxidized layer left from the forging process — protects the blade and gives each knife a distinctly rustic, handcrafted character. As a hand-forged product, minor variations in size and surface are a natural expression of its making, not a defect.\u003c\/p\u003e\n\u003ch3 class=\"text-text-100 mt-2 -mb-1 text-base font-bold\"\u003eCare \u0026amp; Maintenance\u003c\/h3\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBlue Steel requires attentive care. A rust-preventive varnish is applied at the factory — sharpening the blade will remove it and reveal its true cutting performance. Wipe dry immediately after use and store in a dry place. Hand wash only.\u003c\/p\u003e\n\u003ch3 class=\"text-text-100 mt-2 -mb-1 text-base font-bold\"\u003eProduct Details\u003c\/h3\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBlade Material: Blue Steel No.1 \/ Soft Iron (Kurouchi Finish)\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBlade Length: 165mm (6.5\")\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBlade Width: 53mm (at base)\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBlade Thickness: 7mm\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eOverall Length: 305mm (12.0\")\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eHandle Length: 133mm (5.2\")\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eWeight: 325g (11.5 oz)\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBevel: Double-Bevel\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eHandle: Walnut \/ Round Shape\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBrand: Motokane\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eOrigin: Tosa, Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Motokane Knives","offers":[{"title":"Default Title","offer_id":45917528588487,"sku":"MK001D","price":128.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0592\/6217\/3383\/files\/motokane-blue-steel-no-1-deba-knife-front-view.webp?v=1777633932"},{"product_id":"masamoto-ks-series-deba-honkasumi-white-steel-no-2-small-deba-105mm-120mm-135mm","title":"Masamoto KS Series Hon Kasumi Small Deba - White Steel No.2 for Small Fish Filleting \u0026 Butchering","description":"\u003ch3\u003eMasamoto Sohonten KS Series Hon Kasumi Small Deba\u003c\/h3\u003e\n\u003cp\u003eMaster the art of precision fish butchery with the Masamoto Sohonten KS Series Small Deba. Part of Masamoto's legendary premium line, this traditional single-bevel Japanese knife is specifically engineered for filleting, deboning, and butterflying small to medium fish with absolute ease.\u003cbr\u003eHandcrafted through the rigorous Hon Kasumi process, it combines the unmatched sharpness of Hitachi White Steel No.2 with professional-grade balance, making it an indispensable tool for both professional chefs and passionate home cooks.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium White Steel No.2 (HRC 62-63):\u003c\/strong\u003e Forged from ultra-pure Hitachi Shiro-ko #2 and forge-welded with soft iron. It achieves a razor-sharp, laser-like edge that boasts incredible edge retention while remaining remarkably easy to resharpen.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExquisite Hon Kasumi Craftsmanship:\u003c\/strong\u003e Every blade undergoes additional meticulously controlled stages of forging, quenching, hand-sharpening, and mirror-polishing by Tokyo's finest master craftsmen.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe Perfect \"Small-Deba\" (Ko-Deba):\u003c\/strong\u003e Optimized with a thick spine and hefty weight to glide through small saltwater and freshwater fish (like trout or mackerel) without damaging the delicate flesh.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTraditional D-Shape Wa-Handle:\u003c\/strong\u003e Crafted from lightweight, comfortable magnolia wood and secured with a premium natural water buffalo horn ferrule—the ergonomic choice of professional Japanese chefs.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications \u0026amp; Available Sizes\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Japan\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Type:\u003c\/strong\u003e Single-Bevel (Right-Handed)\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Hitachi White Carbon Steel No.2 (Shiro-ko)\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e Rockwell C 62-63 (HRC)\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Natural Magnolia Wood with Water Buffalo Horn Ferrule\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDeba 105mm (4.1\")\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTotal Length: 250mm\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 2.9mm\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBlade Width: 39mm\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eTotal Weight: 80g\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDeba 120mm (4.7\")\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTotal Length: 255mm\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 5.4mm\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBlade Width: 43mm\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eTotal Weight: 130g\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDeba 135mm (5.3\")\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTotal Length: 280mm\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: 6.2mm\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBlade Width: 44mm\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eTotal Weight: 170g\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance Note:\u003c\/strong\u003e This knife is made of high-carbon steel (not stainless). To prevent rust, always wash, wipe completely dry, and apply a thin layer of knife oil after each use.\u003c\/p\u003e","brand":"Masamoto Knives","offers":[{"title":"105mm (4.1\")","offer_id":45917528883399,"sku":"KS2010","price":228.0,"currency_code":"USD","in_stock":true},{"title":"120mm (4.7\")","offer_id":45917528916167,"sku":"KS2012","price":258.0,"currency_code":"USD","in_stock":true},{"title":"135mm (5.3\")","offer_id":45917528948935,"sku":"KS2013","price":288.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0592\/6217\/3383\/files\/masamoto-deba-knife-masamoto-ks-series-honkasumi-white-steel-no-2-135mm_55d62e36-d0b6-4bcc-9750-2281b5f9d020.webp?v=1777633837"},{"product_id":"sakai-takayuki-gingami-no-3-stain-resistant-steel-chef-deba-150mm","title":"Sakai Takayuki Gingami No.3 Stain-Resistant Steel - Chef Deba (150mm)","description":"\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGeneral Features of Sakai Takayuki Knives\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCraftsmanship with Heritage:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eWith a heritage spanning over 600 years, Sakai Takayuki knives are a culmination of Sakai's long history of fine cutlery. Each blade, forged and sharpened by the hands of skilled craftsmen in Sakai, reflects the art of traditional Japanese knife-making. The blades are meticulously crafted from \"Ginsan\" Stainless steel, also known as Silver paper Gingami No.3 Steel, sourced from the esteemed Japanese Steel Company Hitachi. This special stainless steel offers a sharpness and edge retention on par with Carbon Steel.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePerformance and Durability:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eEach knife promises not only sharpness but also a soft usage feeling and unparalleled durability. The rust-resistant qualities of Ginsan steel, backed by centuries of experience, ensure that each knife stands the test of time and rigorous kitchen use.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eErgonomic Design:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe handle of each knife boasts an octagonal shape, designed to fit comfortably in your hand, enhancing the cooking experience. Adorned with a Buffalo Tsuba (guard), it represents the pinnacle of quality and durability, catering originally to professionals. However, its exceptional craftsmanship also makes it an ideal gift and a prized addition to any kitchen.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePlease Note:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe buffalo tsuba (guard) is made from natural materials, and as such, its color may vary from the image presented.\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eProduct Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eBlade Steel Type:\u003c\/strong\u003e High Carbon Stainless Steel [Ginsan or Silver paper Gingami No.3 steel]\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAbout Sakai Takayuki\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eA Tradition of Excellence:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSakai Takayuki Knives carry with them a rich tradition from Sakai, a city famed as the heart of professional cutlery in Japan. Each knife is a testament to its history, hand sharpened to deliver maximum sharpness right out of the box. We invite you to experience the distinguished quality of Takayuki — a blade not just for cutting, but for elevating the culinary experience.\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003c\/h3\u003e","brand":"Sakai Takayuki Knives","offers":[{"title":"Default Title","offer_id":45917531275463,"sku":null,"price":268.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0592\/6217\/3383\/files\/sakai-takayuki-gingami-no.3-stain-resistant-steel-chef-deba-150mm.jpg?v=1777635613"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0592\/6217\/3383\/collections\/japanese-deba-knife.jpg?v=1780662802","url":"https:\/\/kyotolux.com\/en-ch\/collections\/deba.oembed","provider":"KyotoLux","version":"1.0","type":"link"}