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Misono Chinese Cleaver – AUS-8 Molybdenum Steel

Sale price€166,95 EUR

5 in stock

One Knife. Every Technique.

The Misono Chinese Cleaver is the most versatile knife in any serious kitchen. Slice, chop, mince, scrape, and crush — this broad, authoritative blade handles every task with equal confidence, from delicate herb work to breaking down dense root vegetables. Built in Seki City, Japan's knife-making capital, to the same exacting standards that define the entire Misono line.

The Blade

Crafted from AUS-8 high-carbon molybdenum vanadium stainless steel and heat-treated to HRC 57, the broad tall blade delivers a rare combination of corrosion resistance, reliable edge retention, and effortless re-sharpening. The 70/30 asymmetrical bevel provides a refined cutting geometry suited to the full range of techniques this knife is built for — from fine herb mincing to push-cutting large vegetables with knuckle guidance.

AUS-8 vs Standard Stainless Steel — Why It Matters

Most kitchen knives use basic stainless steel. The Misono Chinese Cleaver uses AUS-8 — and the difference is significant:

AUS-8 High-Carbon Steel Standard Stainless Steel
Edge retention Excellent Moderate
Sharpness Razor-sharp, fine edge Adequate
Re-sharpening Easy, holds edge longer Frequent sharpening needed
Corrosion resistance High Moderate to High
Hardness HRC 57 HRC 52–54 typical
Toughness Balanced hard & tough Softer, less precise
Carbon content Higher — better edge Lower — dulls faster

AUS-8 strikes the ideal balance between hardness and toughness — sharp enough for precision work, resilient enough for the demands of daily professional use.

Craftsmanship

The full-tang Quince wood handle sets this knife apart from Misono's other Molybdenum series knives — warm, lightweight, and shaped for a comfortable grip through extended prep work. Every knife is hand-inspected in Seki City before leaving the workshop, upholding the same rigorous standard applied across all Misono lines.

Product Details

  • Blade Material: AUS-8 Molybdenum Vanadium Stainless Steel (HRC 57)
  • Blade Length: 190mm (7.5")
  • Blade Width: 95mm (3.7")
  • Overall Length: 330mm (13.0")
  • Weight: 310g (10.9 oz)
  • Bevel: 70/30 Asymmetrical Double-Bevel
  • Handle: Full-Tang Quince Wood
  • Brand: Misono
  • Origin: Seki City, Japan

Misono AUS-8 Molybdenum Steel Chinese Cleaver with a quince wood handle and double bevel edge, 192mm blade, for versatile kitchen tasks.
Misono Chinese Cleaver – AUS-8 Molybdenum Steel Sale price€166,95 EUR

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